Welcome to Blueprint. Our goal is to start with the best ingredients, prepare them purposefully, and present them attractively in a space that is comfortable and elegant.
Our food is in keeping with the “farm to table” approach. We source our ingredients from sustainable, local and artisanal producers, and our chef, Colin Wright, prepares them simply and with care, allowing their quality to shine. We feel that his approach allows us to present food that is delicious and beautiful, as well as healthy and ecologically sensitive.
We build our drink menu on both time-honored classics and recipes that we have created. We are seeking to explore the potential of our fine spirits in combination with intriguing liqueurs, herbs, spices, fresh juices, and house-made bitters.
We consider Blueprint a work in progress, and we will constantly strive to bring you delicious food and drink to enjoy.
A few of our suppliers:
Strongtree Organic Coffee Roasters, Hudson, NY- espresso
Migliorelli Farm, Tivoli, NY- apples, produce
Glebocki Farms, Goshen, NY- produce
Landisdale Farm, Jonestown, PA- produce
Battenkill Valley Creamery, Salem, NY- milk & cream
Feather Ridge Farm, Elizaville, NY- eggs
Niman Ranch- pork, bacon, beef
Pineland Farms- beef
John Fazio, Modena, NY- rabbit
Our Breads and pies are baked in house, daily
